This package includes a 25 oz. sealed bag of seasoning for 25 lbs of raw ground meat. Prepair for excellent chili!
Suggested Directions:Mix 25 oz. of seasoning with 6 cups of cold water. Add to ground venison and and let stand for 10 minutes. Freeze in 1 or 2 lb packages. Make chili... Meat will not dry out and it will be wonderfully seasoned. Enjoy!
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